Sentia free SO₂ Test Strips can be used to check sulfur levels in post-fermentation red and white wine for the ultimate assurance of protection against microbial and oxidative faults.
Sentia™ free SO₂ test strips
Product Code: 30230
![](https://sentiaanalysis.com/wp-content/uploads/2023/04/Free-SO2-Strips-June-2022-600x517.png)
Key features
Specifications
Sample type: post-fermentation red and white wine
• Sample size: ≥ 8 µL
• Measuring range: 3- 50 mg/L
• Tests per vial: 25
• Storage temperature: 2°C – 8°C (35.6 °F – 46.4 °F)
![](https://sentiaanalysis.com/wp-content/uploads/2023/04/Sentia_182.jpg)